Hillel
Selections of books and music that help further Hillel's mission to enrich the lives of Jewish undergraduate and graduate students so that they may enrich the Jewish people and the world.
A Do-It-Yourself Hebrew Primer for Adults, A Prequel to Aleph Isn't Tough
Curious about Hebrew but not ready to take the plunge? A Taste of Hebrew is the perfect way to learn the letters and vowels without being overwhelmed by exercises and drills.
These flashcards support the successful Aleph Isn't Enough text by providing all of the Hebrew "shorashim" (roots) and vocabulary words contained in the glossary, in the easy-to-study format of flashcards.
This is the second book in the URJ's program for Hebrew learning for adults. This program is designed for English-speaking adults who primarily encounter the Hebrew language through Jewish religious life:
These flashcards support the successful Aleph Isn't Tough text by
providing all of the Hebrew "shorashim" (roots) and vocabulary words
contained in the glossary, in the easy-to-study format of flashcards.
Thousands of adults have learned Hebrew with the Hebrew for Adults series, of which this is Book 3. Linda Motzkin, in coordination with the URJ Hebrew Literary Task Force, uses her tried-and-true methods to build upon the knowledge developed in Books 1 and 2. Students will expand their grammar, v...
This groundbreaking publication fills a need for a handy source for Shabbat, weekday, and holiday blessings and songs. Created by NFTY, this attractive, pocket-size volume can be used in the home, the synagogue, camps, youth groups, weddings, and anywhere that Jews gather. Quantity discounts ar...
Why did generations of people grow up thinking that Jews really had horns? Did Eve really eat an apple, and if not, why does everyone think she did? Did Noah’s ark really exist? Did Moses really write the Torah?
This fascinating book explores these and many other assumptio...
NEW COOKBOOK! Includes over 275 recipes and dozens of full color photos. Features "Tina's Tidbits," fun facts and great cooking tips for every recipe. Accessible, easy-to-follow recipes for the novice home cook and expert chef alike.
After serving as founding director of the Religious Action Center in
Washington, DC, Rabbi Richard Hirsch moved to israel to lead the World
Union for Progressive Judaism and become a tireless advocate for the
global Reform Jewish community.
After serving as founding director of the Religious Action Center in
Washington, DC, Rabbi Richard Hirsch moved to Israel to lead the World
Union for Progressive Judaism and become a tireless advocate for the
global Reform Jewish community.
This definitive guide for Reform Jewish practice leads the reader to an understanding of the whole of Jewish life -- from blessing to b'nei mitzvah, Havdalah to haftarah, and tikkun olam to Tikkun Leil Shavuot. The revised edition features an index, cross-references to
This book is exactly what every Jewish college student needs.
This best-selling guide to living Jewishly on campus has just been revised and updated. Scott Aaron helps new college students navigate their first year on campus.
<...
In the years since the original Kulanu was published, there has been great progress in the way the Jewish community in general and the synagogue community in particular have welcomed gay, lesbian, bisexual, and transgender Jews. It is to the credit of the Reform Movement, its congregations...
The Ruach Series delivers the hottest new Jewish rock tunes. This year,
the celebrated compilation celebrates its 10th anniversary alongside
the 50th anniversary of the Religious Action Center, with a focus on
songs of a social action theme.
This travel edition of The Torah: A Modern Commentary includes the full text of the revised edition in a size that is easy to transport. The reinforced binding and smaller size makes it useful for students and ideal for traveling.
Entrée to Judaism: A Culinary Exploration of the Jewish Diaspora
NEW COOKBOOK! Includes over 275 recipes and dozens of full color photos. Features "Tina's Tidbits," fun facts and great cooking tips for every recipe. Accessible, easy-to-follow recipes for the novice home cook and expert chef alike.